Kanto Coffee Robusta

The Smooth Robusta: 250g of Pure Madagascar Flavor

The Bean:

Sourced from dedicated growers in Madagascar, these Robusta beans stand out for their superior quality and natural sweetness. Grown at high altitudes, they develop a complexity rarely found in the Robusta variety.

The Roast:

We employ a traditional hand-roasting method to ensure absolute control over the development of the bean. This careful process minimizes the harsh, bitter edges often associated with Robusta and instead highlights a smooth, rich body with bright, lively acidity.

What’s in the bag:

· 250g of whole bean coffee.

· Origin: The fertile lands of Madagascar.

· Flavor: Rich, smooth, naturally sweet, and bright.

· Roast Style: Small-batch, hand-crafted.