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Roasting

Roasting Magic

Our beans are roasted daily to bring out rich flavors.

Local Partners

We work closely with Madagascar farmers who nurture each coffee plant with care, ensuring every bean tells a story of the island’s soil and sun.

Global Reach

From our roasting house in Antananarivo, we ship freshly roasted coffee worldwide, sharing Madagascar’s unique flavors with coffee lovers everywhere.

Our Roasting

At Kanto Coffee Madagascar, our strength lies in our individuality. We bring together the best talent from every part of the journey, plantation, roasting, and sales, united by a shared passion for exceptional coffee.

Gallery

Moments from our Madagascar coffee journey