Our Story

From Madagascar’s rich soil to your cup, we roast with care and passion.

Our Services

From bean to cup, we handle every step with care in Madagascar.

Roasting

Expert roasting brings out unique Madagascar coffee flavors.

Sourcing

We partner with local farms to select premium Arabica and Robusta beans.

Worldwide shipping ensures your premium coffee reaches your door fresh.

Shipping

Our Gallery

Moments from Madagascar’s coffee journey.

Artisan roasting coffee beans over traditional equipment in Kanto Coffee’s workshop.
Artisan roasting coffee beans over traditional equipment in Kanto Coffee’s workshop.
A smiling local farmer carefully selecting coffee cherries under the Madagascar sun.
A smiling local farmer carefully selecting coffee cherries under the Madagascar sun.