Custom Blends for Business – Your Proprietary Signature Roast

Craft a Unique Coffee Identity for Your Brand

Stand out from the chain stores and generic offerings. Our Custom Blends for Business service empowers cafes, restaurants, hotels, and offices to develop a proprietary coffee blend that becomes an integral part of your brand identity. Collaborate with our master roasters to create a signature flavor profile that delights your customers and keeps them coming back.

Harvest Period: May – August

First Exports: September

Why Invest in a Custom Business Blend?

Kanto Robusta is for those who seek intensity and depth.

· Brand Differentiation: Offer a coffee experience that can’t be found anywhere else. Your unique blend becomes a talking point and a key brand asset.
· Perfect Menu Harmony: Tailor the flavor profile to complement your food menu—whether it’s a bright, citrusy blend for a brunch spot or a rich, chocolatey espresso for a dessert bar.
· Customer Loyalty: Create a "house coffee" that patrons crave and associate exclusively with your establishment.
· Total Cohesion: Extend your brand aesthetics to the packaging with custom labeling for retail or a perfectly dialed-in espresso for service.

Our Business Development Process

1. Discovery & Strategy Session
We begin with a consultation to understand your brand, clientele, menu, and brewing equipment. What is the desired customer experience?

2. Profile Development & Bench Tasting
Our roasters craft 2-3 unique prototype blends based on our discovery. We schedule a bench tasting (virtual or in-person) where you sample, compare, and provide detailed feedback.

3. Equipment-Specific Optimization
We fine-tune the winning blend and roast profile to perform perfectly on your specific espresso machine, batch brewer, or pour-over setup.

4. Final Production & Packaging Approval
We produce a final pilot batch for your full approval. You sign off on the coffee profile and the custom packaging design.

5. Reliable Bulk Roasting & Delivery
Your proprietary recipe is logged in our system for consistent, on-demand production. We schedule reliable bulk deliveries to keep you fully stocked.

Service & Pricing Framework

· Wholesale Development Fee: $150
This one-time fee covers the consultative process, expert roast development, and multiple test batches. It is fully credited toward your first bulk order.
· Minimum Bulk Order: 25 kg
Once your blend is finalised, the minimum recurring order quantity is 25 kg. This ensures quality consistency and cost-effectiveness for both parties.
· Custom Packaging & Labeling: Available
Make it unmistakably yours. Choose from:
· Bulk Bags: 1kg or 2.5kg foil bags with your custom logo and blend name for kitchen/barista use.
· Retail Bags: Sell your blend directly. We offer design services and professional bagging in sizes from 250g to 1kg.
· Private Label: Complete white-label service. Your brand, your story, our expert craftsmanship.
· Pricing:
Final wholesale pricing per kg is determined by the green coffee origins selected for your blend and your ongoing volume. We provide transparent quotes before development begins.

Business Client FAQs

Q: How long does the development process take?
A: From initial briefing to final approved blend, typically 3-5 weeks.

Q: Do you offer exclusivity?
A: Yes. When you develop a proprietary blend with us, we contractually agree that it will never be sold to another business. It is yours alone.

Q: Can you replicate an existing coffee we love?
A: We cannot directly copy another roaster's protected work. However, we can use it as a style guide or "north star" to craft a unique blend that captures the characteristics you admire.

Q: What are your lead times for ongoing orders?
A: For standing orders, we require 7 days' notice for roasting, packing, and shipping. We work with you to forecast needs and ensure you never run out.

Elevate Your Service. Own Your Flavor.

Kanto Coffee Madagascar: Harvest & Availability

Our Madagascar harvest takes place annually from May through August. The first fresh-crop containers become available for export starting in September.

We actively cup new-season samples throughout the harvest period to ensure optimal quality. For guaranteed volume or to secure early lots, we encourage you to contact us for pre-booking inquiries.

Perfect For

Kanto Coffee’s Madagascar Arabica and Robusta: More than just a caffeine kick—it’s a bold journey to the heart of an island, one powerful cup at a time.

Bag Size: 250g, 500g, 1kg,
Roast Date: Clearly stamped on every bag for peak freshness.